Sourdough is a powerful cross of Biscotti Pie and Weedies, created by Offensive Selections
We hunted this cultivar from phenohunting through seed packs, and have chosen this particular keeper for her strong growth pattern, massive nuggets, dense flowers, high THC content and of course for her wonderfully savory, rank, dank terpene profile. She is a doughy, hoppy, dank strain that is sure to please all seasoned smokers looking for a powerful hit with a great, savory flavor profile.
Table of Contents
Deep Dive
Parent Strain 1: Biscotti Pie from Raw Genetics
Biscotti Pie represents a masterful fusion of genetics, marrying the bold character of Biscotti with the decadent profile of Georgia Pie. This hybrid inherits Biscotti’s signature combination of dank gasoline, gelato, and classic Kush elements, while Georgia Pie contributes its celebrated dessert-like qualities to create something truly distinctive.
The terpene profile is a sophisticated interplay of contrasts, where Biscotti’s intense gas and earthy foundation harmonizes with Georgia Pie’s smooth, confectionery sweetness. This union produces a complex bouquet that evolves from sharp, fuel-forward notes to a creamy, indulgent finish that lingers on the palate.
Morphologically, these plants develop into medium to tall specimens, producing dense, resinous flowers adorned with a thick blanket of trichomes. The buds exhibit stunning visual appeal, with rich colors complementing their frosty appearance. Their pronounced aroma combines pungent gas and classic Kush characteristics with a refined creamy sweetness that sets this variety apart.
This cultivar particularly appeals to enthusiasts who appreciate robust gas-forward profiles balanced with sophisticated sweetness. The marriage of Biscotti’s powerful presence and Georgia Pie’s luxuriant traits creates an elevated experience that honors both its prestigious parentage.
Parent Strain 2: Weedies
Weedies, from Envy genetics, is a rare strain with little known information. She is a cross of Cereal Milk and Cali sunset and is known for milky and doughy terpene tones with a slight sweetness.
Flavor Aroma and Visuals
Visually, Sourdough has large, dense triangle shaped flowers, with different hues of light and dark green, with some blueish purpling and dark pistils. The nuggets are satisfyingly large and dense, covered in trichomes, greasy and terpy as hell.
Strain Effects:
Sourdough is a powerful hitter, leaving users knowing pretty quickly after inhalation that she is definitely a high THC strain. Typically, Sourdough will smack the user hard with a powerful head high and euphoria, her effects last for a few hours and end in total relaxation. Definitely for seasoned users looking for a strain that still hits hard without couchlock. Very satisfying.
Terpene Profiles:
Sourdough has a dank, savory, slight garlic terpene profile with hints of Hopps and IPA craft beer, with a heavy taste in the mouth on exhale. Her terps hang around, so not for a stealth smoke, this one is smelled from miles away when lit in a joint or bong. One of our most popular strains and our customers keep coming back for more of her doughy, hoppy funk.
Cultivation Method and Characteristics
As with all of our cultivars, Sourdough is grown in our Organic Living Soil beds, tended to by our expert grow team, under the guidance of our Master Grower. Sourdough is a powerhouse, growing strong vertical tops, with huge top buds and chunky lowers. She grows excellently in our soil beds and is extremely satisfying to watch nature. She’s a heavy yielder and a great addition to the Space Trees library.
Frequently Asked Questions About Sourdough #2 Strain
How strong is Sourdough #2 strain?
Sourdough #2 strain is a powerful hitter with high THC content, best suited for seasoned users. You’ll feel the effects quickly after inhalation, starting with an intense head high and euphoria that lasts for several hours before mellowing into total relaxation.
What does Sourdough #2 strain smell and taste like?
This strain has a unique, dank, savory profile with distinct garlic notes and craft beer undertones. The hoppy, IPA-like flavor comes through strongly on exhale. Be aware – this isn’t a stealth-friendly strain, as its potent aroma is quite noticeable when smoked.
When is the best time to use Sourdough #2 strain?
While Sourdough #2 delivers powerful effects, it won’t leave you couch-locked. This makes it versatile for different times of day, though we recommend using it when you don’t have important tasks ahead due to its strong initial euphoric impact.
How should I store my Sourdough #2 strain?
Store your Sourdough #2 in an airtight container in a cool, dark place. In Thailand’s tropical climate, we recommend using humidity control packs and keeping them in air-conditioned storage to preserve their distinctive doughy, hoppy terpene profile and potency.
